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PORK CUTTING ORDERS
Pork Cutting Information
Pork Cutting Instructions
First name
*
Last name
*
Email
*
Phone
*
Address
*
City, State, Zip Code
*
Are you purchasing the animal from Roskom or Another Farmer?
*
Roskom
Farmer
Portion
*
Whole
Half
Packaging
*
Wrap
Vacuum Seal (Extra $0.10 per pound)
Ham
*
Bone-In Smoked (Extra $1.85 per pound)
Bone-In Fresh (Not Smoked)
Boneless Smoked (Extra $2.40 per pound)
Boneless Fresh (Not Smoked)
Smoked Deli Slices (Extra $2.40 per pound)
Honey Ham Snack Sticks (Extra $3.30 per pound)
Trim
Ham Special Instructions
Belly
*
Bacon (Extra $2.35 per pound)
Side Pork Sliced (Extra $0.70 per pound) (Not Smoked)
Side Pork Whole (Not Smoked)
Trim
Special Instructions for Belly
Pork Chops
*
Bone-In 3/4"
Bone-In 1"
Boneless 3/4"
Boneless 1"
Smoked Bone-In 3/4" (Extra $1.85 per pound)
Smoked Bone-In 1" (Extra $1.85 per pound)
Canadian Bacon (Extra $2.35 per pound)
Boneless Loin Roast (Whole)
Bone-In Loin Roast (Whole)
Trim
Special Instructions for Pork Chops
Roasts (Shoulder and Butt Roasts)
*
2#
3#
4#
Trim
Special Instructions for Roasts
Steaks
*
3/4"
1"
Shoulder Bacon (Extra $2.35 per pound)
Trim
Special Instructions for Steaks
Shanks
*
Smoked Cut 1/2
Smoked Whole
Fresh Cut 1/2
Fresh Whole
Trim
Spare Ribs
*
Yes
No
Neck (Soup) Bones
*
Yes
No
Extra Options
*
Heart
Tongue
Liver
Lard
Head
None
Trimmings
*
Ground Pork (No Extra Charge)
Breakfast Links ($2.85 per pound)
Maple Breakfast Links ($2.99 per pound)
Regular Brats ($2.60 per pound)
Italian Brats ($2.60 per pound)
Cheese Brats ($2.99 per pound)
Mushroom Swiss Brats ($2.99 per pound)
Garlic Parmesan Pepperjack Brats ($2.99 per pound)
Jalapeno and Cheese Brats ($2.99 per pound)
Seasoned Ground Pork ($2.60 per pound)
Italian Ground Pork ($2.60 per pound)
Breakfast Patties ($2.50 per pound)
Brat Patties ($2.50 per pound)
How would you like to split up your trimmings? (Examples: 1/3 Ground Pork, 2/3 Links. 5# Links, Rest Ground Pork) **Please do not give your trimmings to an exact number, as poundage varies.
*
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